This lamb will make your apartment/house smell amazing. Definitely go through the effort to find the chiles. Toasting them gives them an amazing aroma and brings out all of the flavors. The adobo sauce has a mix of ingredients that make a rich, beautiful red sauce. I loved the flavors of the peppers. When it has been in the oven a few hours, it falls off the bone incredibly easily and shreds into a beautiful taco or enchilada filler. We did tacos and had chopped white onion, cilantro, avocado, radish, jalapenos, and salsas so everyone could make his own. A very luxurious taco.
